Weekly meals plan

[wendy james]

We’re away the first 3 nights of this week and when I asked the girls what they wanted the first night of our break, well - you can see what they chose. P got to choose Saturday though. :lol:

Beans on toast
Curry (ordered in for adults, the girls are having pot noodles :lol: )
Burgers
Jacket potato and beans
Freezer stew plus fresh dumplings
Sausage and tomato cannellini beans (third attempt!)
Leftovers

[wendy james]

Pea dhal with coconut chutney
Roasted veg with puy lentils and lemon tahini
Apple and lentil soup with spiced croutons
Smoky tempeh burgers with black beans and mushrooms
Broad bean stuffed puris (prob with leftover pea dhal)

[Disco]

Dal and rice
Spaghetti pangrattato with fried egg
Tarte flambee
Ham and cheese omelette

[Estrella]

Plan here is:

Roast chicken dinner
Leftover roast chicken salad
Steak, asparagus, mushrooms and pepper sauce
Burgers and homemade chips
Baked chicken fried rice (new one from my new recipe book)
Bruschetta spaghetti

[wendy james]

Parsnip dhal topped with roasted parsnips and pink pickled onions
Comfort pie
Stuffed squash
Satay tofu with garlic and ginger pak choi
Tempeh hash with Brussels sprouts

[Disco]

Pasta, shredded brussels sprouts, pinenuts, pancetta, burrata
Macaroni cheese toastie
Gochujung chicken & sweet potato
Baked potato with cheese and coleslaw
Roast BNS, walnut and sage brown butter tagliatelle

[wendy james]

First week of January now planned and shopped for, so I don’t have to do it the day we get back.

Tomato soup with oat and carrot rolls
Black olive pesto pasta
Sausage quiche and JPs
Spaghetti alla carrettiera
Orzo with spinach and cherry tomatoes

[Disco]

Tarte flambee
Picky bits buffet (M&S) mini food, homemade sausage rolls
CD
BD buffet at friends
CD club sandwich
Roast BNS, walnut and sage brown butter tagliatelle

[Estrella]

Today will be Christmas Eve takeaway pizza (thanks for the inspiration Wendy!)
Sunday and Monday will be ham, cold roast turkey breast, pigs in blankets, cauliflower cheese, Mac and cheese, honey roast carrots and roast potatoes

Also featuring this week will be:
Homemade burgers and chips
Teriyaki noodles
Brisket, mash and green beans

[wendy james]

Pizza and salad
Spag bol
Burger, JP and salad
Leek and potato soup
Sausage, couscous and roasted veg
Smoked tofu and lentil stew
Tempeh hash with Brussels sprouts

[Squirrel]

Coming up INPO

Ricotta stuffed shells
Chicken & potatoes with lemon & rosemary
Cheesy baked sweet potatoes
Smoked salmon pasta
Veggie enchiladas
Prawn & chorizo jambalaya

[Disco]

Tartiflette with brussels
Roasted squash tagliatelle, brown butter, walnuts, sage (still haven't had this and might push it back further as store cupboard)
Chicken pie & mash
Chicken curry

[wendy james]

Fake chicken tenders/popcorn/fillet burgers , barbecue sweetcorn ‘ribs’, coleslaw, sweet potato fries, beans and southern style gravy
Tapenade bruschetta
Spicy gnocchi
Some sort of Buddha bowl that Sproglette has come up with
Mock char Sui bao and pickled veg
Chilli garlic spaghetti with tofu crumble
Dal makhani and homemade roti

[Disco]

Mirin glazed salmon
Lentil bolognese
Chilli garlic cherry tomato spaghetti
Gochujung chicken and squash tray bake
Broc & anchovy pasta
Cauli/macaroni cheese
Roasted celeriac pasta with black garlic and molten whole vacherin

[Squirrel]

I’m moving in with Disco :packs suitcase:.

Lamb & rosemary pie
Buttermilk roast chicken
Salmon pasta carried over from last week
Bol
Cheeseburgers

[wendy james]

Pizza
Shepherds pie
Chilli and rice
Spaghetti on toast
Mediterranean chickpea pancakes
Chickpea soup and dumplings

[Squirrel]

I ended up going out so didn’t make the Bol last week.

Chicken fajitas
Estrella’s pork mince
Bol
Tomato & mozzarella gnocchi

[Estrella]

This week is (has been):

Vietnamese caramel pork mince
Burgers and homemade chips
Teriyaki beef
Zaatar spiced spatchcock chicken
Chicken noodle soup (with leftover chicken)
Thai beef salad

[Squirrel]

Vietnamese caramel pork mince

This was delicious, thank you.

[Disco]

Sausage hotpot with mash
Chicken pad thai
Savoy pine nut pancetta pasta