Do you keep squash* in the fridge

[Topcat]

Marmite and hazelnut spread* in the cupboard.

*In reality I woukd not rest with this in the cupboard so would place it in my mouth and it would be gone before sundown.

Marmite goes all weird if it is in the fridge.

Which reminds me that I need to buy a vat of it to stick my head into.

[Derek Nimmo]

Alas for the discontinued Lidl own brand that was even better than original marmite

Marmite, marmalade and jam in the cupboard (as J eats the latter, far faster than any mould grow).

Ketchup in the fridge.

Squash in the cupboard, cordial in the fridge.

[Chicky]

Squash and ketchup in the cupboard. Jam in the cupboard in the winter and in the fridge in the summer.

[Little My]

Marmalade in the bin.

[Estrella]

Diluting juice in the cupboard. With the PB and Nutella.

Jam, ketchup and Vegemite in the fridge.

[Pippedydeadeye]

Marmalade in the bin.

[bramblerose]

The standard size bottle of vimto stays in the fridge but the large one we decant out of stays in the cupboard.

All opened jams and condiments live in the fridge.

[rosy]

Jams and marmalade are in the cupboard but fruit curds and spreads go in the fridge. I rarely buy Nutella as it's all too easy to just sail into the jar with a spoon. I have no off-switch with it.

[Disco]

Which reminds me that I need to buy a vat of it to stick my head into.

Where do you stand on the chilli Marmite?

[Cerise]

This is an interesting thread because we recently had two bottles of cordial go mouldy (at least one was Belvoir) and get binned! It never would have occurred to me to keep it in the fridge.

[Cerise]

Which reminds me that I need to buy a vat of it to stick my head into.

Where do you stand on the chilli Marmite?

Marmite should not be fucked with. We have a truffle Marmite in the cupboard which I am not responsible for.

[Rebel Pebble]

Marmite should not be fucked with. We have a truffle Marmite in the cupboard which I am not responsible for.

Oh, god, NO! I already loathe all the (90% fake) truffling nonsense that's about these days but that is a true crime against humanity.

Cordials, jam, ketchup, mustards, horseradish, in the fridge.

Honey, marmite, PB in the cupboard.

Chilli sauces are divided. Tabasco and Cholula live in the cupboard, Sriracha and some others are in the fridge. These are mostly Mr R's domain though.

[Disco]

I didn't like the truffle Marmite but the chilli one is amazing.

[Ella77]

The supermarkets all store it on openshelves, don’t they?

[Ella77]

The supermarkets all store it on op emshelves, don’t they?

[Rebel Pebble]

The supermarkets all store it on op emshelves, don’t they?

I wouldn't put unopened cordial (or jam etc) in the fridge but once it's open, it's in there.

[Luna]

Yes, it’s the difference between open and unopened. I don’t put tomato ketchup in the fridge but I do mayonnaise.

[Topcat]

Which reminds me that I need to buy a vat of it to stick my head into.

Where do you stand on the chilli Marmite?

It is absolutely glorious. That burning sensation on the roof of your mouth is magnificent.

I can't remember if you like black pudding, but if you do then try chilli black pudding. I was dead nervous of spice on a cooked breakfast before I tried it but it was an absolute gamechanger.

[Topcat]

Marmalade in the bin.

Correct.

[Topcat]

Diluting juice can piss off too.

Ridiculous name.