Hey! Good lookin’!
- ParisGal
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Re: Hey! Good lookin’!
Nice! Cunning tip about the turntable too 

- Epponnee Rae
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Re: Hey! Good lookin’!
Excellent looking cake brambs - and frankly genius tip about the turntable! WOW.
- emma_p
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Re: Hey! Good lookin’!
Was it a cream cheese frosting?
I made a basque cheesecake on Sunday evening. Wr were out all afternoon so I had to look for a recipe that didn’t involve going back in time to take the cream cheese and eggs out of fridge to get to room temp and this Smitten Kitchen recipe was so easy and made the size cheesecake so it cooled in time to eat for dessert.
I made a basque cheesecake on Sunday evening. Wr were out all afternoon so I had to look for a recipe that didn’t involve going back in time to take the cream cheese and eggs out of fridge to get to room temp and this Smitten Kitchen recipe was so easy and made the size cheesecake so it cooled in time to eat for dessert.
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Re: Hey! Good lookin’!
I love how faff free basque cheesecakes are.
That looks lovely.
That looks lovely.

- emma_p
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Re: Hey! Good lookin’!
I had to make the lamb filo pies after I saw them on SK. They were so delicious, the filling is just perfect. We had them with tzatziki and Greek salad.
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- bramblerose
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Re: Hey! Good lookin’!
It was but it's a cross between an ermine buttercream and cream cheese frosting. It's not as sweet. You basically make a vanilla roux which you let cool then beat with the butter, cream cheese and sugar.
For Frosting (converted measures!)
170.25 g butter unsalted
36.97 g all-purpose flour
122 ml milk
0.5 tsp vanilla extract
0.25 tsp salt
226.8 g cream cheese softened
80 g icing sugar same as confectioner sugar or powdered sugar
I love Basque cheesecake

Do not walk behind me, for I may not lead. Do not walk ahead of me, for I may not follow. Do not walk beside me either, just fuck off and leave me alone.
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Re: Hey! Good lookin’!
Emma is this the recipe?
https://www.bbc.co.uk/food/recipes/krea ... meat_59577
I saw this post last night and immediately knew I needed these in my life asap, they look gorgeous.
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- emma_p
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Re: Hey! Good lookin’!
Yes! That's the one. They're so easy but do leave time for the filling to cook and cool.
Do you want a money shot?
Do you want a money shot?
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- emma_p
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Re: Hey! Good lookin’!
The filling was so good and simple.
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- bramblerose
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Re: Hey! Good lookin’!
I made English muffins! I've never tried before and I didn't have any semolina to sit them in but they are delicious!
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- Pippedydeadeye
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Re: Hey! Good lookin’!
They look proper!
- Pippedydeadeye
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Re: Hey! Good lookin’!
Here is tonight’s paella. I made a lemon zest & parsley oil to go on top of it.
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- bramblerose
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Re: Hey! Good lookin’!
Summery looking paella!
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Re: Hey! Good lookin’!
The paella looks lovely.
Good muffin action. I made them once but with a grave error in spatial awareness as they were tiny.
Monk was shocked at the height of this chicken burrito bowl.
Good muffin action. I made them once but with a grave error in spatial awareness as they were tiny.
Monk was shocked at the height of this chicken burrito bowl.
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Re: Hey! Good lookin’!
I found a photo :lol:
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- bramblerose
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Re: Hey! Good lookin’!
Teeny tiny muffins! They look good though :lol:
As does your burrito bowl.
As does your burrito bowl.
Do not walk behind me, for I may not lead. Do not walk ahead of me, for I may not follow. Do not walk beside me either, just fuck off and leave me alone.
- emma_p
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Re: Hey! Good lookin’!
The teeny muffins look so perfect.
I made pastitsio with added feta. It was so good!
I made pastitsio with added feta. It was so good!
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