The Mock Turtle

I could go for both of those right now!

The pizzas look fab!

I can almost taste those pizzas. They are probably my favourite thing on this entire thread.

They looks so much better than my homemade efforts. I really wanted to do mine on the barbecue but C wasn’t having it.

I’ve got a dirty Tesco pizza (spinach and ricotta) coming in my delivery tonight as all these pics have given me a pizza craving. If anyone can recommend me a recipe for pizza base which is more flatbread-y and doesn’t need yeast (my limiting factor for home made) I’ll have a crack at one myself sometime.

Pizzas on the bbq are our plan for this evening! I have a pizza peel and everything.

All the recipes I use regularly are yeast ones, sorry Hippy. I do vaguely recall making one with baking soda when I was a teenager, though.

BBQed pizza for us too today!

I’ve got yoghurt if any recipes use that instead?

Elvis wants lahmucan for dinner but I’ve persuaded her to wait until tomorrow as we had (supermarket) pizza yesterday. I’m out of sync with TMT.

Oh, those pizzas and I highly approve of MR Jet’s cheese approach.

I’ve made beef in red wine with gnocchi for dinner.

Larb, with rice out of shot.

I made this all the veg pasta yesterday for the boys and accidentally made it really spicy. Whoops.

Then we ordered Mexican so I could get the dip the boys love for lunch today. This is not at all photogenic but it’s my favourite dish - grilled zucchini with chicken and tomatillo sauce. That’s about 1/4 of the beans and rice it comes with (I usually just eat the zucchini).

And today’s filth. Clearly I was so hungry I lost my ability to focus my camera. Not a patch on pov’s (there is sausage hidden under the cheese).

Then I had some of the dip with the boys for lunch (I just flung mine on some chips but they dipped - the shadow is eager L coming in with a chip). It’s amazing Queso with taco meat, guacamole and sour cream stirred in.

What is that other square yellowish stuff under the cheese, Jet?

Roast pork belly, spuds and duck fat basted cabbage.

That is a serious roast, disco!

Our first attempt at bbq pizza went ok. Definitely learnt as we went!

Disco wrote: ↑Sun May 17, 2020 8:04 pm What is that other square yellowish stuff under the cheese, Jet?

It’s egg Scrambled that I tried to fold it so it’d fit on the muffin but it was wonky.

I wondered if it was but then I thought it might be mashed potato. :crazy:

There is a lot of good pizza action lately. I am lacking in yeast.

Oh that BBQ pizza looks excellent. I also like the Mexican stuff and egg muffin.

OMG, that roast