Show us your food! Corona Cooking edition

[kiwi]

I'd be so upset about the dill. God I love that stuff so much.

What do you do with it? My tiny dill plant of a few weeks ago is now the size of a small bush and I haven't got a clue what to do with it all!

[Squirrel]

The Nigella chicken, leek and peas traybake is lovely but I don’t think you eat meat do you?

Dill pesto?

Swedish style with new potatoes? ETA: this looks nice:
https://www.cookforyourlife.org/recipes ... ill-sauce/

I’ve got a craving for dill now.

[Pippedydeadeye]

I have a Bill Granger salmon salad with green goodness dressing recipe that uses loads of dill.

Braised broad beans is another good one for dill.

[kiwi]

I'm an occasional meat eater Squizz so I will look that up, thank you. And I have a fridge drawer full of broad beans and had forgotten the braising idea so that's another meal sorted. I'll google the Bill Grainger recipe and hope I don't have to look at his stupid gurning face.

[Squirrel]

He really does have an annoying face , I get a bit of a Jamie Oliver smug vibe from him.

I really want broad beans as well now.

[Pippedydeadeye]

No face here! https://www.stylist.co.uk/life/the-ulti ... alad/46066

[Pippedydeadeye]

I kind of think he could be Jason Donovan’s more irritating cousin.

[kiwi]

Pip! You have saved my eyes, thank you!

[kiwi]

I kind of think he could be Jason Donovan’s more irritating cousin.

Same hairline and teeth.

[dizzyd]

Normally my food isn't worthy of this thread but Mr D made an old favourite last night which I'm sure I picked up from here years ago

Halloumi asparagus and potato bake with added tender stem broccoli
We have this between two of us no bread

https://www.rivercottage.net/recipes/as ... s-halloumi

I got local Cheshire potatoes which were incredible just naturally buttery

[wendy james]

Looks good!

We’re having pizza and romesco salad.

[wendy james]

Dinner is various curries and fizz. Though I have Cobra in the fridge too.

We decided not to use serving dishes for just us two.

P’s chicken dish will do him several servings.

[H1ppychick]

That’s how most of my food makes its way to my face. Not direct from the pan necessarily - more often it’s direct from the plastic takeaway-style tub that I store separate portions in. Especially for soups and breakfast things, i.e. when I’m not making any fresh sides to go along with a dish.

[Heebie Jeebie]

It looks rather appealing all served up in pots like that!

[Ruby]

That looks lovely emmap. Do you have a recipe for the mango curry please?

Here you go. It was very easy to find underripe mangos!
15FA1AE5-6B4B-46C7-B49E-C8B9125AE84F.jpeg

I made this tonight as a side with a lamb curry and it was lovely. I had super-cheap mangos from Aldi which were perfect. I didn't, however, have pandan and I am not keen on lemongrass so it wasn't entirely the same. Also I put Amchoor in for a bit of sourness. So I basically bastardised the recipe but it was delicious.

[wendy james]

That’s the important bit surely?

The girls wanted to try celery in their salad. They hate it, of course.

[smalex]

That looks lovely though Wendy!

We have used up our sack of flour TBF, I gave away 6kg, but that does still mean we've used 10kg of bread flour in about two months I do not KNOW why my clothes don't fit me anymore.

I might order another one. It was good having a nice ready supply.

[wendy james]

That’s good going smal!

[emma_p]

That looks lovely emmap. Do you have a recipe for the mango curry please?

Here you go. It was very easy to find underripe mangos!
15FA1AE5-6B4B-46C7-B49E-C8B9125AE84F.jpeg

I made this tonight as a side with a lamb curry and it was lovely. I had super-cheap mangos from Aldi which were perfect. I didn't, however, have pandan and I am not keen on lemongrass so it wasn't entirely the same. Also I put Amchoor in for a bit of sourness. So I basically bastardised the recipe but it was delicious.

I'm glad you liked it! I didn't have pandan either but I like the idea of adding mango powder. I loved the sweet and sourness of it. I must make it again soon.

[Pippedydeadeye]

That’s a nice looking salad.

Squeak just tried baby leaf spinach for the first time!

We had one pot spag.