Weekly meals plan

[Disco]

Courgette pasta
Chicken & bacon pie with mash and petite pois
Braised broad beans, garlic rubbed cibatta, melted brie (me)/ swedish meatballs, black pudding mash, petite pois, onion gravy (Monk)

[emma_p]

I'm making courgette pasta tonight! With a fennel, pea, basil, chicory and rocket salad.

I'm not good at planning but I should do this retrospectively because it would jog my memory when I'm thinking what to cook.

Wendy, I recognise a few Anna Jones recipes from your plan last week. Did you like them?

Edited because I can’t type

[wendy james]

We haven’t got quite through the week yet but good spot! They were all ones you mentioned when I asked so I was going to report back. The tofu and XO sauce was delicious - I had the leftovers for lunch today.

[emma_p]

Weirdly I was looking at that thread the other day as I've cooked a few new and really good recipes recently and was going to recommend them but I failed to take photos!

I'll see if I can remember the last week:
yesterday: franco manca pizza in the park and prosecco (meeting up with a friend/neighbour who is over from Delhi) No vegetables were consumed apart from some rocket on a pizza
Sunday: chorizo and potatoes (old Nigel Slater/Nigella recipe) with padron peppers, chicory, baby gem and rocket salad
Saturday: Alison Roman wedge salad and grilled chicken hot wings, celery sticks and ranch dip Hot dogs in brioche buns for the kids. Crisps on the side.
Friday: courgette flower pasta (old favourite Genarro Contaldo recipe) and rocket, chicory salad
Thursday: dishoom delivery
Weds: Alison Roman salmon with soy and citrussy charred spring onion, steamed rice, broccoli, smashed cucumbers with sizzled turmeric and garlic

I have planned tomorrow though:
Ottolenghi black pepper tofu (plain tofu for Liv), dry fried ginger beans, smacked cucumber, steamed rice.

[Disco]

Courgette and three or four cheese tart with salad
Mixed seafood and shredded chicken nasi goreng
Broccoli, anchovy, chilli pasta
BLT
Broad bean pesto-ish tagliatelle
Moorish courgette salad and bread
Pie and mash
Linguine alla Genovese

[Disco]

Chicken jalfrezi, chana dal, jeera rice
Pean and pancetta orzo
Chicken ramen
Creamy mushroom pasta
Hot dog, brioche rolls, black bean cheesey sour creamy filling

[wendy james]

Beetroot and hazelnut salad
Quinoa, sweet potato and kale salad
Summer veg tarts and salad
Cranberry and almond salad with roasted broccoli
Potato and green beans with smoked tofu
Coconut kale risotto

You can tell I planned this in a heatwave. I'm also fairly sure I'll be wanting vegetables after a weekend of camping at a festival where I've decided I won't be cooking so we're eating out. And it's all fully vegan. :lol:

[Skips]

We eat a lot of the same foods and they are more along the lines of kiev and fish fingers. I rarely cook from scratch after a spate of shit food and I've not got that mojo back. So I don't post my meal plans out of shame. :))

[Estrella]

I get in a rut so end up posting the same meals every week, Skips

This week has been/will be:

Steak, veggies and pepper sauce
Beef and red wine stew with mashed pumpkin
Spiced mango chicken with salad
Spaghetti with prosciutto, cherry tomatoes and rocket
Chicken schnitzel burgers with homemade chips
Turkey chilli

[Disco]

Chicken & ham hock pie with colcannon and peas
Pancetta, savoy, pinenut pasta
Aubergine pasta
Courgette & cheese quiche, potato salad

[Disco]

Prawn linguine, chilli, garlic, lemon, parsley
Carbonara
Dal and rice
Quiche and green salad

[wendy james]

Asparagus polenta cake
Coronation wraps
Korean style chickpea pancakes
Sweet potato, chickpea and coconut curry
Singapore style chilli tofu
Sticky coconut rice cake with turmeric tomatoes
Smoked aubergine salad with garlicky potato purée

[Disco]

That all sounds amazing, Wendle.

[wendy james]

I picked up a magazine today and it seems a good issue!

[Mountain Goat]

It does! I'm looking here for ideas though I can't plan much at the mo: just getting a handle on what to buy where and got a chest freezer delivered last week ( integrated freezer is big enough for a bag of chips and peas, some ice and a pack of Magnums, pretty much) so can plan a bit more. The whole food shop gets a veg delivery on Thursdays so I just go there in the morning and see what's what and then work from there.

This week:

Socca with courgettes, tomato, olives and feta ( salad and new potatoes)
Chicken/ chard madras and rice ( a woman round here makes fresh curry pastes)
Probably haddock, chips peas ( Ie not reliant on a specific veg as don't know what I'll have but trout could be utilised alternatively if the veg inspires)

And then will plan onwards once my veg is known.

[ParisGal]

Ooh, socca <3

[wendy james]

This was really good the other week.
https://veganuary.com/recipes/roasted-vegetable-socca/

[Disco]

Garlic mushrooms and eggs en cocotte with cream, cheese and spring onions on garlic butter pretzel
Raw tomato linguine
Broad bean pesto brushetta

[Estrella]

I’ve been making a raw tomato, chicken and basil spaghetti dish recently, Dics. It’s so good.

This week’s plan:
Salt and pepper chicken burgers and homemade chips
Chicken, lentil and spinach jalfrezi
Roast pork with pumpkin and other veggies
Leftover pork fried rice
Spaghetti with Parma ham, cherry tomatoes and rocket (if I can get rocket - have failed at two shops so far!)

[Disco]

Sesame chicken egg fried rice
Linguine carbonara
Beef short rib and mash
Peas...might make a pea pesto