The Mock Turtle

They look amazing!

They all look totally professional PD, that's really impressive.

Just to bring the tone down, have a mound of rice with spinach and peas, together with a grilled pork chop topped with apple sauce and blue cheese.

They do! And your buns smal.

Bloody hell, PD and Smal, that's some solid technique.

Less exciting/ aesthetically pleasing: chicken and mushroom pie with the last of the bloody swede and cabbage. It was a masterclass in using up the veg if nothing else.

And then I found Moo eating the last portion which I had left on the hob to cool.

Bbq dinner of spatchcocked chicken, avocado radish salad with toasted sesame dressing and AJ spelt flatbreads done on the bbq.
Why does spatchcocked chicken look so bashful!

Everyone’s food looks amazing , especially PD’s bread .

I keep forgetting to photograph my food, but we had epic takeaway pizzas from the local pub on Friday night . I’m glad they’ve reopened even if it is only to serve pizzas through a hatch two nights a week.

Tonight was turmeric fish with black dal, I love dal so very much.

Purple, your bread is stunning!

I love bread. It looks beautiful, purple.
Squid with spinach. Garlicky veg.

PD, your bread! You have skillz!

Thanks, guys. I am really enjoying baking at the moment.

All the food looks great. I could especially go for some barbeque food and some pie

Please let me eat all the bread. Amazing!

I keep going back to look at the bread!

Chilli and salt tofu with pak choi

Lovely, wendy!

I made emma's mushrooms with mozzarella and thyme for lunch. It was so nice!

The bread is amazing! What's next, p_d?

Prawns with feta & fennel from Nopi - an old favourite.

I made the passion fruit drizzle cake.

It’s all I want.

Ooh!

Not as good as Ken’s on FB, but Sproglette’s afternoon-tea style dinner.

Apart from making the cake today, I also made Nigella’s sunshine soup for packed lunches this week. The bit I tried was nice. https://www.nigella.com/recipes/sunshin ... p_20200518