![perky :perky:](./images/smilies/perky.gif)
I've got a negroni on the go and am in the middle of pizza prep. My favourite local pizza place reopened recently and I gave the kids a choice of that or homemade (I felt guilty because I have lots of mozzarella that I bought on offer and 2 bags of bread flour) and guess what they chose. The good thing is that the dough has gone crazy big in super fast time in the heat.
Hope everyone's got a cool drink and delicious food!